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The Food Chain
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Archive for 2008

May
Doggy's S.S. Soul Eatery: quietly excellent on the west side - May 15th
Green City Market, day one - May 14th
Foie gras ban repealed! - May 14th
The Whole Hog Project: mulefoot montage - May 12th
Second City or Late Roman Empire or . . . neither - May 9th
Heads Up: This week and beyond - May 8th
Eating Elsewhere: Ella's Deli, Madison - May 7th
You can't but you can - May 5th
The Whole Hog Project: piglet pics - May 5th
All in season: Lila Pelouch's fresh morel paté - May 1st
April
Gloomy at the Global Food & Style Expo - April 30th
Heads Up: This week and beyond - April 30th
Cheap Eats from the 1970s - April 29th
Who torched Homaro's garage? - April 28th
Southern Foodways' Chicago oral histories - April 25th
Rick's Picks out and about town - April 24th
The killing of a Chinese chicken - April 24th
Heads Up: This week and beyond - April 23rd
Late-notice heads up: Marie Simmons - April 23rd
Calumet Fisheries in car accident - April 22nd
Spotted: Draft, Myle, and Little India - April 21st
Spotted: Ecuadoran sushi at Galapagos Cafe - April 18th
Heads Up: This week and beyond - April 17th
Video: Cincinnati chili at Cinners - April 17th
Pickled peppers and turkey talk - April 16th
Thursday: Jennifer 8. Lee, author of The Fortune Cookie Chronicles - April 15th
The Whole Hog Project: spring piglets, and lots of 'em - April 14th
Heads Up: This week and beyond - April 10th
Video: making mirza ghasemi at Masouleh - April 9th
First look: Cinners - April 8th
So long Thai Grocery - April 7th
Hammond on ramps - April 4th
12 new reviews - April 3rd
Heads Up: This week and beyond - April 2nd
World Cup of Baking: U.S. chokes, but Yuen finishes well - April 2nd
Nazarlik not dead - April 1st
Red Mango fro yo: believe the hype - April 1st
March
Tava: not just for transgender veterans - March 31st
Local foie flock sired by a drake named Joe - March 27th
Heads Up: This week and beyond - March 26th
First look: Schwa - March 25th
Chez When, Just for the Halibut Fish 'n Chips, and others - March 24th
SBUX buys Clover, but whither Intelligentsia? - March 21st
Hammond on Vie - March 21st
Video: Uzbek food montage - March 20th
Heads Up: This week and beyond - March 20th
Rockstar Dogs: smell the glove - March 19th
Define "best" - March 18th
Sausage chronicles: quest for loukaniko - March 17th
Heads Up: This week and beyond, part 2 - March 14th
Video: Katie Das makes Das Caramelini salt caramels - March 13th
Heads Up: This week and beyond, part 1 - March 12th
NBC restaurants reality show casting Chicago - March 11th
Village Creamery in the city - March 11th
Kahan's sweetbreads in the New York Times - March 10th
Video: Murilee Johnson's chicken and dumplings - March 6th
Heads Up: This week and beyond - March 5th
One bite: escarole and beans from Bari Foods - March 4th
Heifers for Women - March 4th
Spotted: Dawali Mediterranean Kitchen - March 3rd
February
One bite: mammoth hot link at Cole's Choice Barbecue - February 29th
Heads Up: This week and beyond - February 28th
How beef-portobello bread pudding was born - February 28th
One bite: pumpkin squash at Sun Wah Bar-B-Que - February 27th
Protect your property values with a lake of steaming pig shit - February 26th
The Whole Hog Project: More piglets coming. A lot more. - February 25th
Nine new reviews - February 21st
So long The Cheese Stands Alone - February 21st
Heads Up: This week and beyond - February 20th
Noon-O-Kabab's delivery/takeout satellite open for business - February 19th
One bite: green tofu at H Mart - February 18th
Heads Up: This week and beyond - February 15th
Video: commitment to craft in Korean restaurants - February 14th
Con Sabor Cubano expands its menu - February 12th
Behold--the Slutty Bull - February 11th
Cuisine Populaire screening canceled, but check out their site - February 8th
Violet Hour, Death & Co. swap barmen - February 7th
Heads Up: This week and beyond - February 5th
How to annoy your waiter at Lao Shanghai - February 5th
Collop Monday today, Pancake Day tomorrow - February 4th
No more Kevin - February 1st
January
14 new reviews - January 31st
Heads Up: This week and beyond - January 31st
A scientific approach to veganism - January 29th
One bite: griottines at the Matchbox - January 28th
One bite: salsa de cacahuate at Cermak Produce - January 25th
Guy Vanek's Czech dumplings - January 24th
Heads Up: This week and beyond - January 23rd
Painted Lady: Closed! - January 22nd
One bite: giant soft pretzel at Laschet's - January 21st
First look: Thai Urban Kitchen - January 18th
Touch reptiles, then touch cookies - January 18th
Heads Up: This week and beyond - January 17th
Bourdain on Sound Opinions - January 16th
The Whole Hog Project: So Long Cong and Cherry, part three - January 15th
Galewood Cookshack on the Food Network tonight - January 14th
Kim's Korean Restaurant--false alarm - January 11th
Potato chip heaven: video of the Peerless Potato Chip factory - January 10th
Heads Up: This week and beyond - January 9th
One more favorite from '07: Valencian arroz negro - January 8th
Lavamani dello chef - January 7th
Still more holiday books - January 3rd
2007 archive


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